Who doesn’t love a get-together? Celebrate some good times with these cheeses we couldn’t make without the help of our friends. This sampler features Shelburne Farms Beer Cheddar, made with Fiddlehead Brewing’s IPA, Marshall’s Reserve, aged at the Cellars at Jasper Hill, and Smoked Cheddar, which is smoked at Grafton Cheese. The unique flavors of these collaborative offerings are sure to be a crowd pleaser at your next gathering.
Try Pairing this sampler with crackers, jams, honey, and cured meats.
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